Food From Around the World

We hope you have been enjoying our #CookWithDU series this summer! Did you make any of the recipes we posted? We did! The Office of International Student Admission brought our global, culinary skills to the kitchen and made four different dishes from around the world!

Alex from Canada swirled up some Maple Taffy, Reem from Saudi Arabia flipped up some Mosabib, Grace from Colorado stirred up some Pozole and Ziyi from China whipped up some crepes.

It was definitely the most delicious video we have ever made. Check it out! Maybe it will make you brave enough to try out a new recipe from a different part of the world!


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